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Grilled Cheese Sandwiches Recipe

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This recipe for Grilled Cheese Sandwiches is from The Kendrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Kraft American Cheese Slices
Bread Slices
Butter (lightly salted)
Directions:
Directions:
If you have room temperature butter, just lightly butter the bread slices and skip to the next step. Use these directions for refrigerated butter: In LARGE skillet, melt 2 T. butter. Drag slices of bread to lightly coat one side of bread. Assemble a plate sandwich ingredients so they are ready to grill; 2 slices bread, buttered sides together with a slice of cheese on top for each sandwich needed. Put sandwich in the skillet to grill; making sure the buttered sides are out and the cheese is between the slices. For grilled ham and Cheese sandwiches, add a slice of ham with the cheese between the slices. Grill until LIGHTLY grilled. Serve with Tomato Soup.
Number Of Servings:
Number Of Servings:
As many as desired
Preparation Time:
Preparation Time:
20 min.

 

 

 

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