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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pool Room Slaw Recipe

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This recipe for Pool Room Slaw is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gallong grated cabbage
3 carrots
2 bell peppers
2 large onions
1 cup white vinegar
3 cups sugar
1 1/2 pints mustard
1 1/2 tsp cheyenne pepper
1 1/2 tsp black pepper
Directions:
Directions:
Mix all ingredients and bring to boil. Simmer for 20 minutes. Jar and seal.

 

 

 

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