Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Next Best Thing to Robert Redford Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Next Best Thing to Robert Redford is from Recipes from Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
1 stick (1/2 c.) butter or margarine
1 c. chopped nuts
1 pkg. (8 oz.) cream cheese
1 c. sugar
1 large carton frozen non-dairy topping (12 oz.) thawed and divided
1 large pkg. instant vanilla pudding
1 large pkg. instant chocolate pudding
3 c. milk
Directions:
Directions:
Combine flour, butter and nuts. Press into the bottom of ungreased 9x13x2 inch pan. Bake at 350º for 15 to 20 minutes. Let cool. Combine cream cheese, sugar and half the whipped topping; blend until smooth. Spread over cooked crust. Beat together the two puddings and milk. Whip until well blended. Pour into crust. Spread remainder of whipped topping on top. Grate chocolate over top. Keep refrigerated.
Personal Notes:
Personal Notes:
Make the day before.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

494W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!