Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

CABBAGE CASSEROLE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CABBAGE CASSEROLE is from The Hobbs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 medium head cabbage
1 small onion
1 pepper
4 slices bacon
2 c grated cheese
1 can mushroom soup
Buttered bread crumbs


Directions:
Directions:
Fry bacon. Pour off grease except 1 T. Fry onion & pepper lightly. Cut up cabbage ( rinse cabbage but do not dry) & add to onion & pepper. Cook about 8-10 mins. Add soup & cheese. Pour in casserole dish, top with bread crumbs. Bake at 350° for 5 mins. until bubbly or until bread crumbs are brown.


 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

795W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!