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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Virginia Carrot Cake Recipe

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This recipe for Virginia Carrot Cake is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup flour
1 cup sugar
1 tsp. baking powder
1 tsp. baking soda
1 tsp. vanilla
1 tsp cinnamon
2/3 cup oil
2 eggs
1 cup shredded carrots
1/2 cup crushed pineapple with juice
Directions:
Directions:
Mix all together. Bake in loaf pan in 350º oven for 30 minutes.

 

 

 

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