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Crab & Cream cheese mold Recipe

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This recipe for Crab & Cream cheese mold is from Our Hero's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 8 oz packages cream cheese
1 small diced onion
1 cup mayonnaise
5 teaspoons lemon juice
2 teaspoons garlic salt
5 teaspoons worcestershire sauce
1 jar of chili sauce
1 lb jumbo lump crabmeat
This will make two molds.
Directions:
Directions:
Blend all ingredients except crab and cocktail sauce.
Mix and shape your cream cheese mold. You will get two molds out of this.
Place molds on serving dish and refrigerate overnight.
top each mold with half a bottle of the chili sauce and then add half of the crab on top. Serve with your choice of crackers. This is always a big hit.
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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