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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Peanut Soup Recipe

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This recipe for Peanut Soup is from Favorite Recipes from Susan's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T butter
2 T flour
1 qt chicken stock
3/4 C creamy peanut butter
1 C whipping cream
1/2 tsp salt
1/2 tsp pepper
2 T chopped roasted peanuts
Directions:
Directions:
In large saucepan, melt butter over low heat.
Add flour and blend until smooth.
Cook and stir 5 minutes.
Stir in stock.
Bring to a boil, reduce heat and simmer 15 min.
Stir in peanut butter, cream, salt and pepper.
Simmer until heated through, about 10 min.
Ladle into bowls and garnish each serving with chopped peanuts.
Number Of Servings:
Number Of Servings:
6

 

 

 

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