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Pickled Beets Recipe

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This recipe for Pickled Beets is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Beets (enough to fill 2 qts.)
1 c. sugar
1 c. vinegar
1 c.water
1/4 tbsp. pickling spice
Directions:
Directions:
Prepare beets: Be sure to leave a 1" top when you cut the top. Wash and cook beets until tender (this is important for good pickles), cool and slip skins.

Cover beets with mixture and heat until all beets are hot. Seal in clean jars. This mixture covers about 2 qts.

 

 

 

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