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Spinach Dip Recipe

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This recipe for Spinach Dip is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. frozen chopped spinach
1 can water chestnuts, finely chopped
1 c. sour cream
1 c. mayo
1 envelope Knorr Vegetable Soup Mix
1 sm. onion, finely chopped
3 T. parmesan cheese
1 round sour dough loaf
Directions:
Directions:
Combine all ingredients and mix well. Refrigerate. Make a bread bowl out of sour dough loaf (or any bread you choose) and fill with dip. Serve with bread from bread bowl and/or crackers.

 

 

 

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