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Mozza-Chicken Strips Recipe

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This recipe for Mozza-Chicken Strips is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 lb. boneless skinless chicken breasts, cut into 3 x 1 inch strips
1 pouch Shake ‘n Bake Extra Crispy seasoned coating mix
1/2 c. Kraft shredded low-moisture part-skim mozzarella cheese
1/4 c. Kraft Ranch Dressing or dipping sauces such as catsup, barbeque sauce, etc.
Directions:
Directions:
Preheat oven to 400º. Coat chicken strips with coating mix as directed on the package. Place in single layer on foil-covered baking sheet. Bake for 20 minutes. Sprinkle with cheese. Continue baking until cheese is melted. Serve with the dressing for dipping.

 

 

 

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