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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

DEVILED SWISS CHEESE- HAM SANDWICHES Recipe

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This recipe for DEVILED SWISS CHEESE- HAM SANDWICHES is from The WOODY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. BUTTER
1/2 C. MUSTARD
2 TBSP. GRATED ONION
1 TBSP. POPPY SEEDS
6 RUSK TYPE BUNS
6 SLICES HAM
6 SLICES SWISS CHEESE
Directions:
Directions:
CREAM BUTTER, MUSTARD, ONION AND POPPY SEEDS. PLACE HAM AND CHEESE ON BUN AND SPREAD MIXTURE ON TOP OF THEM. CLOSE THE BUN AND SPREAD REMAINING MIXTURE ON TOP; BAKE IN 350º OVEN 15-20 MINUTES.

 

 

 

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