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CHEESE BALL Recipe

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This recipe for CHEESE BALL is from The WOODY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. CHOPPED PECANS; MIXED IN BALL
2 LG. (8 OZ.) PKG. CREAM CHEESE
1 TIN KRAFTS BLUE CHEESE DIP
(IT HAS BLUE LID ON IT)
1 PKG. SHREDDED SHARP CHEDDAR CHEESE
GARLIC SALT & ONION TO TASTE
MIX AT ROOM TEMPERATURE
Directions:
Directions:
AFTER BALL IS CHILLED ROLL IN MORE PECANS.

NOTE: YOU DON'T NEED TO USE THIS MANY PECANS IN BALL- USE YOUR OWN JUDGEMENT.

 

 

 

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