Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Sweet Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet Bread is from Favorite Recipes from Susan's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C water
2 pkg yeast
1/2 C sugar
8 C flour
1 tsp salt
2/3 C powdered milk (dry)
1/2 C salad oil
Directions:
Directions:
Put warm water in bowl, add 1/2 C sugar, then sprinkle yeast on top. Let it work. When it has begun to froth, add 4 C flour, salt and milk, then add oil, then mix in the rest of the flour.

Knead, let rise, punch down, shape into 3 loaves, let rise. Bake at 325º till light brown.
Personal Notes:
Personal Notes:
This was made by Janice Henrie Robinson for a Thanksgiving reunion we had at her home in Arizona in 1978. Her husband, Gary, was a missionary companion and later college roommate of Dan's (my first husband) - and we all met with their other roommates, Bob Henrie (Janice's brother) and his wife Trish, and Jay and Rosie Leak for a wonderful Thanksgiving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

596W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!