Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Pasta con Broccoli Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pasta con Broccoli is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large ham steak chopped into bite size pieces
1 lb Broccoli florets
1 stick butter
1 onion chopped
4 cloves of garlic chopped
1 package sliced mushrooms
1 lb Pasta
Directions:
Directions:
Start boiling water for Pasta
Steam Broccoli till tender and put aside
In a large frying pan fry onions and garlic in one quarter of the stick of butter
Add Ham and mushrooms
Cook Pasta and toss with remaining butter, salt and pepper to taste
Add ham mixture and broccoli
Top with grated parmesan cheese
Number Of Servings:
Number Of Servings:
4 to 6
Preparation Time:
Preparation Time:
1/2 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

780W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!