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Twin Meat Loaves Recipe

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This recipe for Twin Meat Loaves is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups soft bread cubes
¾ cup milk
2 eggs
1 ½ lb ground beef
½ lb ground pork
¼ cup finely chopped onion
¼ cup finely chopped celery
1 T Worcestershire sauce
1 ½ tsp salt
1/8 tsp pepper
½ tsp poultry seasoning
¼ cup chili sauce or ¼ cup catsup and 2 T corn syrup
Directions:
Directions:
Soak bread cubes in milk. Add eggs; beat with rotary beater. Add meats, onion, celery, Worcestershire sauce, salt, pepper and poultry seasoning; mix thoroughly. Form into 2 loaves. Place them in a 9 x 13 baking pan. Bake, uncovered, at 350° for 1 hour.
For glaze, spread loaves with chili sauce or catsup mixture. Bake for 15 minutes longer.

 

 

 

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