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Bea's Cheesecake Recipe

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This recipe for Bea's Cheesecake is from Haas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 oz cream cheese, room temp.
4 whole eggs
1 1/2 c. sugar
1 tsp. vanilla

Crust:
1 1/2 c. crushed graham cracker crumbs
6 tbl. butter
5 tbl. sugar
Directions:
Directions:
Cream the creamcheese, eggs, sugar and vanilla together until smooth. Prepare crust in pan. ( See below). Put mixture in pan on top of crust. Bake 1 hour at 350 degrees. Chill in refridgerator 8 hours.

For crust: Melt butter. Mix butter and sugar with graham cracker crumbs. Spray springform pan with non-stick spray and press crumb mixture into bottom of pan.

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Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hr. 30 min
Personal Notes:
Personal Notes:
For a topping, add a can of fruit pie filling, such as blueberry, before chilling.

 

 

 

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