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Toffee Recipe

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This recipe for Toffee is from BROAD STREET BUFFET , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Saltine crackers
1 c sugar
2 sticks oleo
2 c. chocolate chips
Directions:
Directions:
Line jelly roll pan with foil and cover with Saltines.
Boil together sugar and oleo for 3 minutes.
Pour over crackers and bake 400º for 8 - 10 minutes until golden brown. Remove from oven and place 2 cups chocolate chips over top. Let melt and spread evenly. Refrigerate then break into pieces when cooled.

 

 

 

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