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Fried duck breast Recipe

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This recipe for Fried duck breast is from Cutler Cousins Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
duck breast
Tony Chachere seasoning
1c flour
1c italian bread crumbs
1 stick butter
1T olive oil
marinade
equal parts italian dressing,worcestershire,lime juice
Directions:
Directions:
cut duck breast cross grain in half inch strips & marinate for 20 minutes, season with tony's, dredge in flour & bread crumb mixture. fry until done.
Personal Notes:
Personal Notes:
umm good!!!

 

 

 

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