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Rich and Creamy Hot Fudge Sauce Recipe

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This recipe for Rich and Creamy Hot Fudge Sauce is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12oz. can evaporated milk
1/2 c. sugar
2 T. margarine
2 T. corn syrup
2 c. chocolate chips
2 tsp. vanilla
Directions:
Directions:
Combine evaporated milk, sugar, margarine, and corn syrup in a saucepan. Bring to a boil over medium heat; stir constantly for 3 minutes. Remove from the heat and stir in chocolate chips and vanilla. Stir until thickened and smooth. Let cool slightly before serving. Even better if made the day before and refrigerated overnight.
Makes 3 cups.

 

 

 

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