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Chicken Stroganoff Recipe

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This recipe for Chicken Stroganoff is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
1/4 c. margarine or butter
3-4 green onions, sliced
fresh mushrooms, sliced, or 1 small can, drained
2 cans cream of chicken soup, not diluted
2 tsp. dill weed
sour cream
rice or pasta to serve over
Directions:
Directions:
Cube chicken and cook in butter until done (about 5-8 minutes). Add green onions, mushrooms, soup, and dill weed. Heat through. Stir in some sour cream the last few minutes of cooking (add 1/2 c. give or take, according to desire). Can garnish with parsley if desired. Serve over rice or egg noodle pasta.

 

 

 

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