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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Missouri Mud Recipe

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This recipe for Missouri Mud is from The Zimmerman Family Reunion Cookbook - 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ pound of graham crackers ( rolled fine into crumbs)
½ pound of butter
1 cup of sugar
3 eggs
½ pint of whipping cream
1 #2 can crushed pineapple (drained)
Directions:
Directions:
Mix graham crackers and melted butter. Spread over a 9 x 12 pan. Mix butter, cup of sugar, 3 eggs , cream together. Whip together well. Spread cream things over graham cracker crumbs. pour pineapples over creamed items. Pour whipped cream over pineapple.. Add graham cracker crumbs to the top. Refrigerate overnight.
Personal Notes:
Personal Notes:
This was brought to the Zimmerman reunion by Helen Zimmerman

 

 

 

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