Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Brandy's Chicken Pot Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brandy's Chicken Pot Pie is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. melted butter
3 T. Flour, mixed well with cool water to form a paste.
3 C. Chicken Broth
3 C. Cooked Diced Chicken
1/2 t. salt
1/4 t. pepper
1t. garlic salt or 1 garlic clove
1 can veg-all or vegetables of your choice.
Directions:
Directions:
Combine butter and flour over low heat. Gradually add chicken broth, stirring constantly until smooth and thick. Stir in chicken, seasonings and vegetables. Pour into greased pan and top with pastry strips. Bake at 350º for 30 minutes.

Pie Crust for Pastry Strips:

1/2 C. buttered flavored Crisco
1/4 C. milk
1 C. Flour
1/2 t. salt

Mix flour and salt. Cut in Crisco with a fork until mixture is the size of peas. Add milk and mix until well blended. Roll out and place in pie plate. Do not stretch,. Cut into strips or use as a single pie crust.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

208W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!