"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Hot Sauce Recipe

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This recipe for Hot Sauce, by , is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Donna Tucker
Added: Wednesday, October 4, 2006


6- Tomatillo Tomatoes
6 - Roma Tomatoes
3 - Fresh Jalapeno's
1- Onion
1 - Bell Pepper
1/4 to 1/2 - Garlic Bulb
1/4 - 1/2 Batch of Cilantro ( your taste )
1-can Tomatoe Puree or stewed Tomatoes
1- Small lime juice ( green Plastic )
1-Small lemon juice ( yellow plastic )
1-Cup Water
1/8 C. Cooking Oil
Salt to taste

Chop the first 8 ingredients ( food chopper works best. ) After all are chopped mix together and fill a blender 1 time with this mixture and puree. Then pour this back into the unpureed mixture and mix together. Add last 5 ingredients mix well and enjoy! Store in refridgerator.




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