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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Monkey Paw Rolls (Pull Apart Rolls) Recipe

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This recipe for Monkey Paw Rolls (Pull Apart Rolls) is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small pkg. regular butterscotch pudding
1 pkg. Rhodes Rolls (36 oz.)
1/2 cup butter or margarine
1 cup brown sugar
1/2 cup granular sugar
1 Tbs. cinnamon
1/2 - 1 cup chopped nuts, optional
raisins, optional
nutmeg, optional
Directions:
Directions:
Grease bundt pan and fill with rolls. Mix pudding, brown sugar, granular sugar and cinnamon together and sprinkle over rolls. Melt butter and drizzle over the top. Cover with foil and let rise over night. Bake at 350º for 40 to 45 minutes. Remove from pan immediately.

 

 

 

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