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Artichoke Dip Recipe

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This recipe for Artichoke Dip is from The Shanahan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Parmesan cheese
Save 1 T. Parm. cheese for top
8 oz. cream cheese
1 c. sour cream
1/8 tsp. dill
1 13 oz. can artichoke hearts, drained and chopped
Directions:
Directions:
Combine all ingrediants, sprinkle remaining parmesan cheese on top and bake uncovered at 350 º for 30 to 40 minutes. Serve with crackers.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 Hour

 

 

 

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