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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Curried Beef Pita Recipe

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This recipe for Curried Beef Pita is from The Warner Family and Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 medium onion, diced
1 garlic clove, minced
1 T curry powder
1 medium zucchini, diced
1/2 c water
1 1/4 t salt
1/2 t sugar
1/4 t pepper
1 medium tomato, diced
1 9-oz pkg. pita pockets
Directions:
Directions:
In skillet over medium-high heat, cook ground beef, onion, garlic and curry powder until meat is browned and onion is tender. Add zucchini, water, salt, sugar and pepper; heat to boiling. Reduce heat to low, cover and simmer 15 minutes, stirring occasionally. Stir in tomato and heat through. Spoon mixture into warmed sandwich pockets.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
We have found these kind of messy to eat, but delicious!

 

 

 

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