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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
3/4 cup sugar
1 egg yolk
1/2 tsp. baking soda
1 whole egg
1 2/3 cup flour
1/2 tsp. nutmeg
1/2 cup walnuts
1/2 cup raisins
Directions:
Directions:
Plump raisins in HOT water and drain.
Cream butter and sugar. Beat in whole egg and egg yolk. Sift flour and soda with nutmeg. Mix into batter. Fold in nuts and raisins. Drop from teaspoon 2 inches apart onto buttered cookie sheet. Sprinkle with a sugar and cinnamon mixture.
Bake in 375º oven for 10-12 minutes. Makes 5 dozen. Do not over brown.

 

 

 

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