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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Crock Pot Hamburger Casserole Recipe

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This recipe for Crock Pot Hamburger Casserole is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger, browned and drained
3 carrots, sliced
3 medium red potatoes, cubed with skin left on (or regular potatoes will do just fine)
3 stalks of celery, sliced
1 can cream of celery soup
1 can water
salt and pepper to taste
Directions:
Directions:
Brown hamburger, drain well and put in crock pot. Add remaining ingredients and mix well. (A little more water can be added depending on the amount of vegetables.) Cover and cook on low/slow heat while at work. Serve over rice or wide noodles.

NOTE: Can also be cooked in a frying pan on the stove. Cook meat, drain. Add vegetables, soup and water. Cover, bring to a boil, then reduce heat and simmer for about an hour, stirring occasionally, until vegetables are tender, but not mushy.

 

 

 

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