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Shredded Pork Tacos Recipe

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This recipe for Shredded Pork Tacos is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. boneless pork roast
1 cup salsa
1 can (4 oz.) chopped green chilies
1 can chopped jalapeņo peppers
1/2 tsp. garlic salt
1/2 tsp. pepper
Directions:
Directions:
Brown roast in a frying pan for just a few minutes on each side. Put the roast in a crockpot. Pour all remaining ingredients into the crockpot. Cook on low heat for 8 hours. When it is done, shred the meat. Serve in tortillas with cheese, lettuce, sour cream, etc.

 

 

 

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