Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Country Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Country Pie is from Salem United Methodist Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
The Crust:
The Filling:
1/2 c. tomato sauce
1 1/3 c. minute rice
1/2 c. bread crumbs
1 c. water
1 Lb ground beef
1 1/2 c. tomato sauce
1/4 c. chopped onions
2 c. grated cheese
1/4 c. chopped green pepper
1/2 tsp salt
1 1/2 tsp salt

1/8 tsp pepper

1/8 tsp oregano
Directions:
Directions:
Combine all crust ingredients. Mix well. Pat into bottom of 9" pie tin.
Combine rice, tomato sauce, salt and water. Mix in 1 cup of cheese, set 1 cup of cheese aside. Spoon rice mixture into meat shell. Cover with foil and bake in a 350ºF oven for 25 minutes. Uncover and sprinkle remaining cup of cheese on top. Bake 10-15 minutes longer. Let stand 5 minutes before serving.
Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

505W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!