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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cranberry Nut Bread Recipe

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This recipe for Cranberry Nut Bread is from Salem United Methodist Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1 c. sugar
1 tsp baking powder
1/2 tsp baking soda
1 tsp salt
1/4 c. shortening
3/4 c. orange juice
1 Tbs grated orange rind
1 egg
1/2 c. nuts
1 cup cranberries
Directions:
Directions:
Preheat the oven to 350 degrees F and grease and flour a loaf pan.
Combine the flour sugar, baking powder, baking soda and salt. Cut in the shortening. Beat the egg and combine with orange juice, and orange rind ; then mix into dry ingredients. Fold in the nuts and cranberries. Bake at 350ºF for 1 hour.

 

 

 

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