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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pecan Pie Recipe

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This recipe for Pecan Pie is from The Fisher/Bagley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup corn syrup
1/4 cup maple syrup
1/4 cup melted butter
3 eggs, well beaten
1 1/2 cup pecans
deep dish pie crust, unbaked
Directions:
Directions:
Combine sugar, syrup, melted butter. Add beaten eggs and pecans. Mix well. Pour into crust. Bake at 325º for 40-45 minutes.

 

 

 

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