Fettuccini Alfredo Recipe

Tried it? Rate this Recipe:

This recipe for Fettuccini Alfredo is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Dishes

Ingredients:	Ingredients: 1½ c heavy cream 1½ c Parmesan ½ - 1 tsp garlic powder 1 lb cooked fettuccini noodles ½ c butter 2 egg yolks Salt and white pepper to taste Shrimp or chicken, optional

Directions:	Directions: Heat cream on low heat in large skillet. As it starts to simmer, slowly add the cheese and stir constantly until the cheese has melted (about 10 minutes). Add butter and stir until smooth. Remove from heat and pour a little of the sauce SLOWLY into the egg yolks. Then pour that mixture back into skillet, stirring thoroughly. Season to taste. Add cooked noodles (and cooked meat if desired) and garnish with parsley.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

182W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Fettuccini Alfredo Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: