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Babs' Meat Loaf Recipe

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This recipe for Babs' Meat Loaf is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1½ c cubed Swiss cheese
2 eggs, beaten
½ c chopped onion
½ c chopped green pepper
2 tsp salt
½ tsp pepper
½ tsp paprika
1 tsp celery salt
1 c dry bread crumbs
3 c milk
Directions:
Directions:
Combine all ingredients in large bowl and knead together to blend well. Pat into loaf pan and bake at 350° for 1½ hours.

 

 

 

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