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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Caesar Salad Recipe

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This recipe for Caesar Salad is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head romaine lettuce, washed and chopped
1 lbs bacon, cooked and crumbled (can substitute chicken to serve as a main dish)
4 oz shredded parmesan
Croutons


Dressing:
2/3 c olive oil
¼ c lemon juice
1 tsp Worcestershire sauce
1 or 2 cloves crushed garlic
1 raw egg (I have used Eggbeaters to avoid the fear of raw eggs, but coddled egg doesn‘t seem to work as well)
Salt and pepper to taste
Directions:
Directions:
Pour Dressing ingredients into a shaker and mix very well. Toss with salad and serve immediately.
Personal Notes:
Personal Notes:
This is among the very most favorites in my family.

 

 

 

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