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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Candy Bar Cookies Recipe

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This recipe for Candy Bar Cookies is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c butter, softened
1 c creamy peanut butter
1 c sugar
3 c flour
1 c brown sugar
1 tsp baking powder
2 tsp vanilla
1 tsp baking soda
2 eggs
60 bite-sized Snicker bars


Glaze:
1 c powdered sugar
1 Tbsp milk
2 Tbsp cocoa
Directions:
Directions:
Beat butter and sugars together, add eggs and vanilla, mix, add peanut butter and mix again. Add flour and other dry ingredients. Combine. Shape 1 Tbsp batter around each candy bar. Bake at 350º for 10-12 minutes. Cool. Mix together ingredients for glaze and drizzle over cooled cookies
Personal Notes:
Personal Notes:
I substitute the glaze with 1/2 t. shortening and 1/2 c. chocolate chips melted together. After they are melted, put them in a ziploc sandwich bag with a tiny snip out of the corner and drizzle the chocolate mixture over the cookies.

 

 

 

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