"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Candy Bar Cookies Recipe

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This recipe for Candy Bar Cookies, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Andrea Cooper
Added: Saturday, September 16, 2006


1 c butter, softened
1 c creamy peanut butter
1 c sugar
3 c flour
1 c brown sugar
1 tsp baking powder
2 tsp vanilla
1 tsp baking soda
2 eggs
60 bite-sized Snicker bars

1 c powdered sugar
1 Tbsp milk
2 Tbsp cocoa

Beat butter and sugars together, add eggs and vanilla, mix, add peanut butter and mix again. Add flour and other dry ingredients. Combine. Shape 1 Tbsp batter around each candy bar. Bake at 350 for 10-12 minutes. Cool. Mix together ingredients for glaze and drizzle over cooled cookies

Personal Notes:
Personal Notes:
I substitute the glaze with 1/2 t. shortening and 1/2 c. chocolate chips melted together. After they are melted, put them in a ziploc sandwich bag with a tiny snip out of the corner and drizzle the chocolate mixture over the cookies.




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