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English Muffin Bread Recipe

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This recipe for English Muffin Bread is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 c flour
2 pkg dry yeast
1 Tbsp sugar
2 tsp salt
1/4 tsp soda
2 c milk
1/2 c water
2 1/2 - 3 c flour

Directions:
Directions:
Combine all dry ingredients. Heat liquids until very warm, but not hot. Add dry ingredinets to liquid and beat. Stir in enough flour to make a stiff batter (the consistency of gooey bread dough). Sprinkle 2 greased loaf pans with corn meal. Pour in dough and let rise 45 minutes. Bake loaves at 400º for 25 minutes.

 

 

 

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