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Coconut Pound Cake Recipe

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This recipe for Coconut Pound Cake is from The Sadler Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
2 cups self rising flour
1 cup oil,1 cup buttermilk
5 eggs
1 cup coconut
1tbsp. coconut flavoring
Directions:
Directions:
Preheat oven to 325º Mix all ingreidents together and bake in a tube pan. for 1 hour.5 min. before removing cake from oven mix in a sauce pan mix
1/2 cup water 1/2 cup sugar 2 tbsp. coconut flavoring and let boil for about 5 min . Remove cake from oven and while still hot punch holes slowly pour the mixture over cake.
Personal Notes:
Personal Notes:
This is Gladys Lambert Crockett and my favorite cake.

 

 

 

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