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Banana Bread Recipe

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This recipe for Banana Bread is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c white sugar
1 c margarine
6 large over ripe bananas
4 eggs
2 1/2 c All Purpose Flour
1 tsp salt
2 tsp Baking Soda
Directions:
Directions:
Cream margarine and sugar
Mash bananas and add to the margarine & sugar
Beat eggs. Add to the mixture.

Sift dry ingredients 3 X

Blend wet and dry ingredients.
DO NOT OVERMIX.

Bake at 350 degress for 36 minutes for small loaf pans and 1 hour for large loaf pans.
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Options: Add 1/2 cup of chopped Walnuts
Add 1/2 cup of Chocolate Chips

 

 

 

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