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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken and Rice Dish Recipe

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This recipe for Chicken and Rice Dish is from Legendary Crary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup instant uncooked rice
1 can cream of mushroom soup
1 can chicken gravy
1 can cream of celery soup
1 can water
1 chicken cut-up
1 pkg. onion soup mix (dry)

Directions:
Directions:
Put rice in 13x9 pan. Add soups, gravy and water. Mix well. Place raw chicken on top of rice. Sprinkle with onion soup. Cover with foil and bake at 350º for 2-3 hours.

Personal Notes:
Personal Notes:
This recipe was first served to the Crary's by Madge Stoddard and then by Karen. Denise loves this dish.

 

 

 

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