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Easy Pot Roast Recipe

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This recipe for Easy Pot Roast is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 3 to 4 pound chuck roast
Cavender's Seasoning
1 - package dry onion soup mix
1/2 cup water
3 potatoes, peeled and quartered
4 carrots peeled and quartered
Directions:
Directions:
Rinse roast and remove excess fat (not all of it). Cover both sides of roast with Cavenders Greek Seasoning. Place vegetables in crock pot. Place roast in crock pot and sprinkle dry soup over the roast. Add 1/2 cup water. Cook on low for 6 to 8 hours.
Number Of Servings:
Number Of Servings:
6

 

 

 

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