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Lasagne Recipe

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This recipe for Lasagne, by , is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Teresa Cable
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup minced onion
1 lb. ground beef
1/4 tsp. oregano
1/4 tsp. pepper
1 tsp. salt
Garlic powder or cloves to taste
3 T. parsley
20 ounce can tomatoes
8 ounce tomato paste
1 lb. cottage cheese (or sub. 15 oz. ricotta cheese)
12 ounces shredded mozzarella cheese
8 ounces Parmesan cheese
Lasagne noodles
Directions:
Directions:
Saute' onion in 1 T. oil in skillet. Add beef. Brown and drain. Add seasonings, tomatoes, tomato paste and 2 T. parmesan cheese. Simmer covered 30-45 minutes. Preheat oven to 350.
Cook lasagne noodles. In 12" x 8" x 2" pan arrange 1/3 meat sauce, layer of noodles, layer of mozzarella cheese, 1/3 cottage(ricotta) cheese, 2 T. parmesan cheese. repeat twice, ending with sauce and parmesan cheese.

Bake 30 minutes.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
1 1/2 hrs.
Personal Notes:
Personal Notes:
This is my own special lasagne recipe that I have been making since I was 18!! Everybody loves it and can never understand why I would buy lasagne out at a restaurant when I can make it so well!!

 

 

 

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