Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Submariner's Breakfast Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Submariner's Breakfast Pie is from The Fisher/Bagley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Unbaked pie crust
1 lb cooked sausage
1 can apple pie filling
1 c. grated cheese
1/2 c brown sugar
2/3 c. flour
1/4 c butter
Directions:
Directions:
Bake pie crust 8 min. at 400º. Pour pie filling into shell. Crumble bulk sausage over pie filling. Sprinkle with cheese. Combine sugar, flour and butter until crumbly. Sprinkle over pie. Press lightly with palm of your hand. Bake at 375º for 30-40 min. Or until done. Can be made ahead and chilled until ready to use. Increase baking time 10 min or so. Other pie fillings may be substituted if desired.
Number Of Servings:
Number Of Servings:
one pie - 5-6 slices

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

211W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!