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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Time Saver Custard Recipe

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This recipe for Time Saver Custard is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 cup sugar
2 cups milk
dash of salt
4 tbsp flour
1 1/2 tsp vanilla
Directions:
Directions:
Mix all ingredients. Grease your pie plate well with pam. Bake at 350º for 45 minutes. Put nutmeg on top. Makes it's own crusts.
Personal Notes:
Personal Notes:
Recipe from Goldie Norton Goodin to Bessie Moody Collins to me. You can make it with Splenda and it’s pretty good for diabetics.

 

 

 

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