Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chick & Rice Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chick & Rice Casserole is from The Lanzi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C. uncooked Rice
2 cans cream of chicken soup
1 can cream of mushroom soup
1 can cream of onion soup
4 bonelss/skinless chicken breasts
Directions:
Directions:
Preheat oven to 350 º. In a well buttered casserole dish, combine rice and soup. Add chicken to the top. Cover with foil and bake 1 1/2 hours. Uncover and cook an additional hour
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I remember this dish from my childhood. When Nana was baking it, I could smell it throughout the house. This is one smell that always reminds me of her!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

412W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!