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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mr. Charles' Crabmeat Cocktail Pie Recipe

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This recipe for Mr. Charles' Crabmeat Cocktail Pie is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. package cream cheese, softened
1 - 7 oz. can crabmeat, drained
1/2 lemon
4 ounces cocktail sauce
Directions:
Directions:
Place cream cheese in middle of serving tray and spread out from center until you have a circular shape. Spread crabmeat on top of cream cheese, leaving a cream cheese border. Squeeze lemon over top of crabmeat. Pour cocktail sauce on top of crabmeat. Place Melba rounds or other crackers around edge of dish.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Fresh Crabmeat is even better. I use Black & Crosse Cocktail sauce.

 

 

 

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