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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Ego Batter Rolls Recipe

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This recipe for Ego Batter Rolls is from Spring of Life Christian Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup warm water
1 pkg dry yeast
2 tbsp sugar
2 1/4 cup flour
1 tsp salt
1 egg
2 tbsp veg oil
Directions:
Directions:
Measure warm water into large bowl. Sprinkle in yeast, dissolve. Stir in sugar, when it starts to bubble (maybe 5 minutes), add salt and 1/2 of the flour. Mix well, add beaten egg and oil. Mix well, then add the remaining flour. Mix until smooth. Let rise until double in size (about 30 minutes). Stir down and place into greased muffin tins, filling 1/2 full. Let rise again for 20-30 minutes. Bake at 400º for 15 minutes. Serve hot.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Caution: May be habit forming!

 

 

 

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