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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Granny Hicks' Cherry Cobbler Recipe

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This recipe for Granny Hicks' Cherry Cobbler is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cans cherry pie filling, 15 oz
1 c sugar
1 tlbs flour, self-rising
1/2 stick butter
4 frozen pie shells or other crust

Directions:
Directions:
Mix first 3 ingredients in bowl. Place 2 crust in bottom of 9x13 baking dish (does not need to cover). Pour cherry mix in, put pats of butter over, and cover with 2 crusts. Crust can fit snugly or not depending on type of crust you use. Bake at 350º till crust is golden, about 45 min. Serve warm.

 

 

 

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