Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Jack and Deb's Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jack and Deb's Stew is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs beef stew meat
5-6 red potatoes peeled & cubed
2-3 cans cut green beans
1-2 cans whole kernel corn
1 large can mushrooms (optional)
1 large onion chopped
1-2 cans Rotel tomatoes (or plain diced)
1 tbsp chili powder
Directions:
Directions:
Put all ingredients in 6 qt. pan, add water to fill. Cook on medium heat 1-2 hours till meat is tender. Serves 12 Prep: 10 min. + cooking time.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 min. plus cooking time
Personal Notes:
Personal Notes:
This is a thin stew, and recipe can be halved, doubled, or tripled to feed more Osmon-Collisons.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

235W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!