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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chicken Athena Recipe

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This recipe for Chicken Athena is from Humpskunk & Buttermilk, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans stewed tomatoes
1 small jar marinated artichoke hearts
1 onion, sliced
2-3 boneless/skinless chicken breasts, cut in cubes
feta cheese, crumbled
angel hair pasta
Directions:
Directions:
Saute chicken in 1 T. canola oil until brown. Add onion and saute. Add tomatoes with juices and marinade from artichokes (save artichokes aside). Simmer about 10 minutes. Add feta cheese and artichokes. Warm and serve over pasta.

 

 

 

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